Yak Liver
Producer: Appalachian Yaks / Nature's Bridge Farm / The Farming Artist
Category: Meat & Seafood
Yak liver is a low-calorie, nutrient dense organ meat which goes well sauteed with onions.
Tags
Free Range Frozen Grain Free Grass fed Local Non-GMO Pasture Raised Sustainable PracticesAvailable At These Locations
Ix Art ParkAvailable Items
$5.00 per Pound
Size: 0.950 Cost: $4.75
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Size: 0.950 Cost: $4.75
$5.00 per Pound
Size: 0.980 Cost: $4.90
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Size: 0.980 Cost: $4.90
$5.00 per Pound
Size: 1.140 Cost: $5.70
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Size: 1.140 Cost: $5.70